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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from The Markowski Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cans French cut green beans
2 cans mushroom soup
1/2 soup can milk
Large can French fried onion rings
1 tsp salt
1/2 tsp pepper
Directions:
Directions:
In large bowl, mix green beans, soup, milk, salt and pepper and half of onion rings. Place in 9x13 casserole.
Bake at 350º for 30 minutes. Top with remaining onions. Bake 10 minutes more.
Personal Notes:
Personal Notes:
Another Kayla favorite.

 

 

 

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