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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Broiled Tomatoes Recipe

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This recipe for Broiled Tomatoes is from The Elder Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tomatoes, peeled
1 c sour cream
1/2 t salt
1/4 t pepper
1 t sugar
1 T flour
2 T green onion, chopped
2 T green chiles, chopped
1 c sharp cheddar cheese, shredded
Directions:
Directions:
Cut tomatoes into thick slices (2 or 3). Squeeze each gently to remove seeds. Arrange with cut side up on baking pan. Mix together all ingredients except cheese. Spoon evenly over tomatoes. Sprinkle cheese on top of each. Just before serving, broil until cheese browns slightly (4 min).
Personal Notes:
Personal Notes:
One of our favorites from Jean (my mom).

 

 

 

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