Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Crazy Texas Crackers by Sheryl Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crazy Texas Crackers by Sheryl is from Passing on Treasured Recipes - The Best from the Past and the Present, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg Original Hidden Valley Dressing
3 T Tony's Chachere's Original Creole Seasoning
1 T Crushed Red Pepper Flakes
1/2 c Canola Oil
1 box of unsalted Saltine crackers

Directions:
Directions:
mix 4 ingredients together well
In a sealable container layer in 1 sleeve of crackers, pour some of the mixer over & toss. Continue to add crackers & mix til all mixer together. Seal container & continue to turn over every 30 minutes until the crackers have soaked up all the mix. Serve.

Number Of Servings:
Number Of Servings:
several
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Crackers are a bit spicy, but very good.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

283W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!