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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Beth's Sweet Macaroni Salad Recipe

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This recipe for Beth's Sweet Macaroni Salad is from The Hills Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing:
1 c. sugar
1 c. vinegar
1 can Eagle Brand Milk
1 pint mayonnaise
Salad:
1 (16oz) pkg. of shell macaroni
1 c. celery, chopped
1/2 c. chopped green pepper
1 onion, chopped
1 c. shredded carrots
Directions:
Directions:
Mix dressing ingredients together. Cook macaroni, rinse and drain. Add all chopped ingredients and use 1/2 of dressing over salad. Keep in refrigerator overnight. Save the other half of dressing and use again. Dressing will keep refrigerated 2-3 weeks.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
My sister, Beth, gave this recipe to me. It's very good!

 

 

 

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