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Grandma's Sweet Rolls Recipe

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This recipe for Grandma's Sweet Rolls is from The Pieper Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg dry yeast
1/4 cup warm water (pour on yeast)
3/4 cup warm milk
1/4/cup margarine
1 tsp. salt
1 egg
Flour?? there was no mention but need some don't know how much!
Directions:
Directions:
Don't get it too solid enough that you can work it well. Let rise until it is double then put flour on board and roll out. Spread margarine on also sugar and cinnamon - then cut in 1/2" strips and roll. Grease pans and put in. Let rise again until double. Bake 450º about 15 minutes. Should make about 16 rolls.
Personal Notes:
Personal Notes:
This recipe was in Veronica Pieper Meinking's cookbook and is in Grandma Rosa Pieper's handwriting and was copied just the way she wrote it in the recipe. We all remember these great rolls!

 

 

 

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