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Mix in the pan Pie Crust Recipe

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This recipe for Mix in the pan Pie Crust is from Calvary Chapel Festus Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ Cups Flour
1 tsp sugar
½ tsp salt
½ cups cooking oil
1/3 cups milk
Directions:
Directions:
Put all ingredients in pie pan and mix until it forms a ball. Press dough out to fit pan using fingers. If this makes to much dough for your size pan use another pan or use over top of your pie for a two crust pie.
Alternate method
I mix this in a dish and divide it. Then roll it out for a crust between 2 pieces of wax paper. Then put in your pie pan.
Number Of Servings:
Number Of Servings:
2 pie crusts
Preparation Time:
Preparation Time:
10 Minutes
Personal Notes:
Personal Notes:
Always flakey and easy to make.

 

 

 

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