Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Aunt Fanny's Baked Squash Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Aunt Fanny's Baked Squash is from Joy Through the World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. yellow summer squash
1/2 cup chopped onions
1/2 cup cracker meal or bread crumbs, reserved
1/2 tsp. pepper
1 tsp. salt
2 eggs
1 stick butter, reserving 1/2 stick
1 tbsp. sugar
Directions:
Directions:
Wash and cut up squash. Boil until tender, drain thoroughly, then mash. Add all ingredients except 1/2 of the butter to squash. Melt remaining butter. Pour mixture into casserole. Spread remaining melted butter over, then top with cracker meal or bread crumbs. Bake at 375º for one hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

164W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!