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Egg Bake Recipe

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This recipe for Egg Bake is from The Pieper Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1lb. bacon fried & crumbled
1/2 cup onion diced
1 bag hash browns
9 eggs or egg substitute
2/3 cup whipping cream or half and half
1 1/2 cups shredded cheddar cheese
Directions:
Directions:
Spray 9x13 pan. Put hash browns in bottom. Break eggs over and break the yolks. Pour cream over next. Sprinkle with bacon and onion on top. Add shredded cheddar. Bake 350 degrees for 45 mins-1hour

 

 

 

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