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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Jezebel by George Broussard Recipe

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This recipe for Jezebel by George Broussard is from The Bourgeois / Tabor / Broussard / Sinor Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar Pineapple Preserves
1 jar Orange Marmalade
1 jar Horseradish (small approx. 4 ounces)
1 small can dry mustard
1 Tbl. Cracked pepper
Directions:
Directions:
Mix all ingredients together. This makes enough to keep some and give some away as gifts. George served this on a block of cream cheese with Wheat Thins. Simple and delicious!

 

 

 

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