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Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole is from In the Kitchen with Rachel and John, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups peeled, cooked and mashed sweet potatoes
1 cup sugar
½ cup butter, melted
2 large eggs
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg

Topping recipe:

1 cup firmly packed brown sugar
1 cup chopped pecans
1/3 cup flour
4 tablespoons butter, melted
Directions:
Directions:
Preheat oven to 325 degrees. Grease a 2 quart baking dish. Mix all ingredients together. Beat at medium speed with electric mixer until smooth. Pour into prepared dish. Mix together topping with a fork and sprinkle over top of casserole. Bake 25 to 30 minutes.

 

 

 

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