Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Crock Pot Macaroni and Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crock Pot Macaroni and Cheese is from Brues, Let's Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz package of pasta (Rotini, Farfalle, etc)
8 oz of Velveeta
4 oz of Provolone
2 oz of Muenster
2oz of cheese that might be lingering in the fridge
one stick of butter (at least)
3/4 cup of milk or 1/2 and 1/2
Salt and Pepper to taste
1/2 teaspoon of ground nutmeg
Directions:
Directions:
Cook pasta to el dente and place in crock pot on low. Add cheese in small chunks along with butter and seasoning. Let cook for 3 hours, stirring from time to time.
Number Of Servings:
Number Of Servings:
10-15
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Brother Brian makes a much better oven baked version patterned after Aunt Mildred Greiner's oven baked mac and cheese. The crock pot version is great to please the kids or take along to a pot luck.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

385W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!