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Caramel Pecan Pretzels Recipe

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This recipe for Caramel Pecan Pretzels is from Brues, Let's Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Small Pretzels,Rolo Caramels, Pecan halves
Directions:
Directions:
Preheat oven to 325º. Place pretzels on cookie sheet and top each pretzel with a Rolo in the center. Bake at 325º for 3 minutes. Take out and place a pecan half on the Rolo and gently press down. If the Rolo starts to get firm replace in oven for 1 minute.
Personal Notes:
Personal Notes:
These are delicious at Christmas time.

 

 

 

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