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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

*Grandma Pat's Chicken Noodle Soup Recipe

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This recipe for *Grandma Pat's Chicken Noodle Soup is from Whoopin' Something Up with Gramma Pat and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small chicken
1 T. vinegar
1 large chopped onion
4 carrots (peeled and sliced)
2-3 stalks diced celery
1-2 tsp minced garlic
salt and pepper
pinch cayenne pepper (red pepper)
homemade noodles
Directions:
Directions:
Place chicken in a heavy kettle. Add enough water to cover chicken and boil gently for one hour. Skim off foam as it cooks. Take chicken out and cool slightly .

De-bone and cool , saving meat. Put 1 T vinegar, skin, fat, and bones back into kettle and continue cooking covered for 1-2 more hours. Strain,saving broth. Dispose of bones and skin.

Put broth back in kettle with chicken meat, vegetables, cayenne pepper and garlic. Add salt and pepper to taste (it will take a lot of salt). Cook gently till vegetable are tender. Add homemade noodles, cover and simmer for about 20 min. till noodles are done.
Personal Notes:
Personal Notes:
Best made with the meanest rooster in the henhouse! (Ask Patti Murphy about that.)

 

 

 

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