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Raspberry Walnut Shortbread Bars Recipe

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This recipe for Raspberry Walnut Shortbread Bars is from Joy Through the World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup raspberry jam
2 eggs
1/2 cup brown sugar
1 tsp. vanilla
2 tbsp. flour
1/8 tsp. salt
1/8 tsp. baking soda
1 cup chopped walnuts

Shortbread
1 1/4 cups flour
1 1/2 cups sugar
1/2 cup butter
Directions:
Directions:
Cut butter into flour and sugar until mixture is like fine meal. Press into lightly greased 9x9 inch pan. Bake at 350º for 20 minutes. Spread jam on shortbread. Beat eggs, brown sugar and vanilla. Stir in salt, soda, and flour. Add nuts. Pour in pan. Bake 20-25 minutes.

 

 

 

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