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Hot German Potato Salad Recipe

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This recipe for Hot German Potato Salad is from The Brown/Riley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 medium potatoes
1/2 lb. bacon
1/2 cup chopped onion
3 to 4 T. flour mixed with 3 T. sugar
4 T. vinegar
salt and pepper to taste
Directions:
Directions:
Peel and chunk potatoes. Cook in water until slightly tender. Drain, saving the liquid. Fry the bacon and remove from skillet. Saute onions in bacon drippings. Make a roux with bacon drippings and flour-sugar mixture. Add enough potato water to make a thick gravy-like liquid. Add vinegar. Mix the crumbled bacon, onions and sauce to the potatoes, stirring gently. Serve hot.

 

 

 

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