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Angels Biscuits Recipe

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This recipe for Angels Biscuits is from The Williams Family Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 C. Flour
3 tsp. Bkg.. Pwd..
1 pkg.. Yeast
1/4 C. Sugar
1/2 C. Shortening
2 C. Milk
Directions:
Directions:
Mix as for bread then knead just a little. Lightly grease a 13"x9" pan. Divide dough into 16 equal pieces. Shape each into a ball, pulling edges under to make a smooth top. Place balls smooth side up into a prepared, lightly greased pan.
Bake 15-20 min. or until golden brown in a 400 degree oven. Remove from oven and brush tops of rolls with margarine. Serve
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
My sister (Known to most of you as Aunt Alice) gave me this recipe a long time ago.
It makes nice fluffy rolls.

 

 

 

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