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Bean Casserole in slow cooker Recipe

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This recipe for Bean Casserole in slow cooker is from The Dueck Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb ground beef
1/2 lb bacon
1 onion (chopped)
1 cans kidney beans
2 cans pork and beans
1 can lima beans
1/2 c. ketchup
3/4 c. brown sugar
1 tsp. mustard
1 tsp. salt
Directions:
Directions:
Brown ground beef, bacon, and onion. Dump in slowcooker. Open all cans. Dump in slow cooker. Mix remaining ingredients. Dump in slow cooker. Cook on low all day (6-8 hrs) or high for the afternoon (4-6 hrs).
Serve with cornmeal muffins.
Personal Notes:
Personal Notes:
I usually make a double batch for yummy leftovers. Perfect for bringing to potluck lunch at Church.

 

 

 

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