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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from Family & Friends Community Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 sm. potatoes, peeled & sliced 1/4"
1 onion, thinly sliced (optional)
3 tbsp flour
1 tsp thyme
1 tsp parsley
1 tsp savory
1/8 tsp salt
1/8 tsp pepper
1 1/2 c. milk or alternative
1/2 c. cheddar cheese or alternative, shredded
Directions:
Directions:
Preheat oven to 350º F. Grease loaf pan.
Parboil potatoes (about 15 min.). Drain, cool & layer in loaf pan with onions (if using).
Mix together dry ingredients in med. size bowl.
Slowly stir milk into dry ingredients. Pour mixture over potatoes.
Top with cheese.
Bake about 45 - 55 min.

 

 

 

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