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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Strawberry-Glazed Fruit Salad Recipe

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This recipe for Strawberry-Glazed Fruit Salad is from Fifty Years in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart Fresh strawberries, halved
1 can (20oz.) pineapple chunks, drained
4 firm bananas, sliced
1 jar or pouch (16oz.) strawberry glaze.
Directions:
Directions:
In a large bowl, gently toss strawberries, pineapple and bananas, fold in the glaze. Chill for 1 hour.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Strawberry glaze can often be found in the produce section of your grocery store.

 

 

 

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