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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sloppy Joes Recipe

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This recipe for Sloppy Joes is from The Fuller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. chopped onion
1/4c. chopped green pepper
1T. fat
2 pounds ground beef
2 8 ounce cans (2cups) tomato sauce
1/2c. chili sauce
1 tsp salt
3 T. vinegar
1 tsp dry mustard
Directions:
Directions:
Chop enough onion to make 1 cup. Wash pepper and cut into small pieces to equal 1/4 cup. Heat the fat in a large skillet. Add meat and cook until brown. Add onion and green pepper, cook about 5 min longer. Stir in the remaining ingredients. Let mixture simmer for 20-25 minutes.
Number Of Servings:
Number Of Servings:
app 12
Personal Notes:
Personal Notes:
I have adapted this recipe for a larger batch. I use 3 lbs of ground chuck, increase tomato sauce to 1 15 ounce and 1 8ounce can. I use 1 12 ounce jar chili sauce rinsed out with 1/2 c water. Adjust the onion and green pepper to suit your taste.

 

 

 

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