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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Crab on English Muffin Recipe

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This recipe for Crab on English Muffin is from Koblers Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 5oz jar cheese whiz
1 1/2 teaspoon mayonnaise
1/2 teaspoon garlic salt
1 6 1/2 oz can crab meat
6 English Muffins
Directions:
Directions:
Mix all ingredients well

Cut muffins in half-spread with crab misture

Place under broiler until bubbly=remove
cut in bite size servings
Number Of Servings:
Number Of Servings:
At least 24 or more
Personal Notes:
Personal Notes:
Gourmet Club

 

 

 

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