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Lemon Delicacy Recipe

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This recipe for Lemon Delicacy is from The Ann Arbor 2nd Ward Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 tbsp. butter
2 eggs
2 tbsp.flour
1/4 cup sugar
1 cup milk
juice of 1 lemon and grated rind of 1/2 lemon

Directions:
Directions:
Cream butter, add sugar; cream well.
Add well-beaten egg yolks, flour, lemon juice and rind.
Mix well.
Add milk and FOLD in stiffly-beaten egg whites.
Bake in greased baking dish set in a pan of warm water 45 minutes at 350º.

Personal Notes:
Personal Notes:
This makes a very nice lemony sauce. I always double this recipe as it is so delicious.
Everyone asks for a second dishful.

 

 

 

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