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Strawberries, Chocolate & Mini Cream Puffs Recipe

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This recipe for Strawberries, Chocolate & Mini Cream Puffs is from The Martinson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Slice strawberries and sweeten with sugar to taste.
Mini prepared frozen cream puffs (ex. Sara Lee).
Hershey's chocolate syrup.
Directions:
Directions:
Thaw three cream puffs per desert on a plate for 30 minutes. Place 1/4 cup of sweetened strawberries on a desert plate. Arrange 3 mini cream puffs on top. Take chocolate syrup and lightly drizzle back and forth across plate from side to side.
Personal Notes:
Personal Notes:
Could it be easier ? A nice desert when you need to make a little something.

 

 

 

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