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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Maple Salmon Recipe

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This recipe for Maple Salmon is from The Davis Family Heritage Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C maple syrup
2 Tbsp soya sauce
1 clove garlic, minced
1/4 tsp garlic salt
1/8 tsp ground black pepper
1 lb salmon
Directions:
Directions:
Mix the maple syrup, soya sauce, garlic, garlic salt and pepper in bowl. Place salmon in a shallow baking dish and coat with the maple syrup mixture. Cover the dish and marinate salmon in the refrigerator 30 minutes, turning once. Place the baking dish in the preheated oven and bake at 400º for about 20 - 30 minutes or until easily flaked with a fork.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour

 

 

 

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