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Shepherd' Pie Recipe

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This recipe for Shepherd' Pie is from Fifty Years in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Hamburg
1 can cream of mushroom soup
1 can green beans or corn
4 cups mashed potatoes
cheese
Directions:
Directions:
Brown hamburg. Add mushroom soup. Put in a 2qt. casserole. Put beans of top and then the potatoes. Add cheese on top of the potatoes. Bake at 350º for 30 minutes.
Number Of Servings:
Number Of Servings:
4-5

 

 

 

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