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Ham and Green Bean Casserole Recipe

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This recipe for Ham and Green Bean Casserole is from Blue Ribbon Winners & Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups cooked ham, cubed; 3 cups drained green beans; 1 Tablespoon minced onions; 3 hard boiled eggs, coarsely chopped; 3/4 cup grated cheddar cheese; 1/8 teaspoon nutmeg; pepper to taste; 1 cup dry bread crumbs; 2 Tablespoons butter; 1 can mushroom soup
Directions:
Directions:
Combine ingredients, except crumbs and butter. Please in a greased caserole. Blend butter and crumbs and sprinkle on bean mixture. Bake at 350 degrees for 30 minutes.
Number Of Servings:
Number Of Servings:
eight
Preparation Time:
Preparation Time:
20 minutes to prepare; 30 minutes to bake
Personal Notes:
Personal Notes:
Ham usually provides enough salt.

 

 

 

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