Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Creamy Cheese Beer Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Cheese Beer Dip is from Jessie & Lucien's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. finely shredded sharp cheddar cheese
1 (8 oz) cream cheese
1 small garlic crushed (or garlic powder)
2/3 c. beer
1 T. poppy seeds
2 T. sweet pickle relish (optional)
Directions:
Directions:
Let cheeses stand at room temperature approximately 1/2 hour. Cream cheddar, add cream cheese and garlic and continue to cream. Add beer slowly and beat until desired consistency. Stir in poppy seeds and relish (optional). Keep in refrigerator.
Serve with crackers, pita bread or bread sticks.
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is Uncle George's favorite!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

177W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!