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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chicken and Rice Soup Recipe

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This recipe for Chicken and Rice Soup is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts
1 sm onion
1 can pet milk
1 - 2 c. of rice
1 can cream of celery
salt and pepper
Directions:
Directions:
Cook rice according to package. Place chicken, salt, pepper, and chopped onions in pot and boil about 20 minutes or until done. Remove chicken and shred. Put back into pot and add pet milk and cream of celery. Simmer for about 10 minutes. Add rice to soup. Enjoy!

 

 

 

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