Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Creamy Enchiladas Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Enchiladas is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 skinless, boneless chicken breast halves
1 Tbsp. butter
2 Tbsp. onion, chopped
2 Tbsp. chopped green chilies
8 oz cream cheese, diced
1 c. whipping cream
10 corn tortillas
1 c. cheddar cheese, grated
1 c. pepper jack cheese, grated
1 c. salsa
Directions:
Directions:
Cook chicken (bake, grill, boil) until done, and cube. Melt butter in a sauce pan. Add onion and saute until translucent. Add green chilies and cream cheese, and stir constantly until blended. Remove from heat and stir in chicken. Soften tortillas according to package directions. Place 3 Tbsp. of chicken in the center of each tortilla. Top evenly with cheeses and salsa. Roll up tortillas and place, seam-side down in a greased, 2 at casserole dish. Pour whipping cream over enchiladas. Top with remaining cheese. Bake @ 350º for 25 minutes or until hot and bubbly.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

332W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!