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Corn Bread Recipe

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This recipe for Corn Bread is from Brinkmeyer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup sifted flour
3 tsp. baking powder
1 tsp. salt
2 tablespoons sugar
1 cup corn meal
2 eggs
1 cup milk
1/4 cup melted butter

Directions:
Directions:
Bake at 425 degrees for 20-25 minutes.

 

 

 

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