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Turkey Noodle Bake Recipe

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This recipe for Turkey Noodle Bake is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. Egg Noodles, cooked
2 1/2 C Milk
3 T Flour
1 T Instant Chicken flavored bouillon & seasoning
1/2 C Plan Yogurt
2 C Cubed cooked turkey
2 C Broccoli
1 C Shredded Cheddar Cheese
Directions:
Directions:
In medium saucepan, combine milk, flour and bouillon; stir until flour is dissolved. Over medium heat, cook and stir until mixture thickens slightly. In large bowl, combine all ingredients except cheese. Coat 2-qt. baking dish with vegetable cooking spay; spoon mixture into dish. Top with cheese. Cover, bake 25 to 30 minutes
@ 375º or until hot and bubbly.
Number Of Servings:
Number Of Servings:
8 - 1 Cup Servings

 

 

 

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