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Sausage Balls Recipe

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This recipe for Sausage Balls is from In the Kitchen with Rachel and John, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground pork sausage
2 cups biscuit baking mix
1 pound sharp Cheddar cheese, shredded
Directions:
Directions:
Preheat oven to 350 degrees.
In a large bowl, combine sausage, biscuit baking mix and cheese. Form into walnut size balls and place on baking sheets.
Bake in preheated oven for 10 minutes, until golden brown. These can be frozen before cooking. Just allow more time for baking.
Personal Notes:
Personal Notes:
This is John's favorite on Christmas morning but he also likes them anytime!

 

 

 

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