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Lemon Bars Recipe

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This recipe for Lemon Bars is from Westervelt Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
1/3 c. soft butter
1 pkg. lemon cake mix

2 eggs
1 c. sugar
1/2 t. baking powder
1/4 t. salt
1/3 c. lemon juice
powdered sugar
Directions:
Directions:
Mix 1 egg, butter and cake mix (dry) until crumbly; reserve 1 c. Pat remaining mixture lightly into 9x13 pan (sprayed with PAM). Bake at 350º for 12-15 min. or until light brown. Beat 2 eggs, sugar, baking powder, salt and lemon juice with whisk until light and foamy. Pour over hot crust; sprinkle with reserved crumbs. Bake for 15 min. or until light brown. Sprinkle with powdered sugar. Cool and cut into bars.
Number Of Servings:
Number Of Servings:
24 bars
Preparation Time:
Preparation Time:
40 minutes

 

 

 

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