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Ship Wreck Casserole Recipe

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This recipe for Ship Wreck Casserole is from The Church Lady Casserole Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 small onions
3-4 medium potatoes
Salt
Pepper
1 lb. ground beef
1/3 c. rice (uncooked)
2 stalks of celery
1 can kidney beans (drained)
1 can tomato soup
Directions:
Directions:
Grease the bottom of a casserole dish. Slice the onion and place in the bottom of dish. Slice the potatoes over the onion and salt and pepper the potatoes. Crumble the ground beef over the potatoes. Sprinkle the rice over the meat. Dice the celery over the rice and pour the kidney beans over the celery. Spread the soup over the beans. Cover and bake for one and a half hours at 350º.
Personal Notes:
Personal Notes:
This was a favorite of my sister's children and my sons while they were growing up.

 

 

 

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