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WHOLE WHEAT PANCAKES Recipe

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This recipe for WHOLE WHEAT PANCAKES is from From Our Hearts & Table The Bungart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. whole-wheat flour
1 c. white flour
2 c. warm buttermilk (or add 1-T. vinegar to regular milk)
1 c. white flour
2 eggs
2 T. baking powder
1/4 tsp. soda
1/4 tsp. salt
1 tsp. sugar or honey
1/4 c. ground flax seed, optional
Directions:
Directions:
Combine dry ingredients well, add milk and eggs and allow to stand until bubbles start forming (about 10-15 minutes). Blue berries, or any favorite fruit may be added or just cinnamon or nutmeg. Fry as you would regularly.
Number Of Servings:
Number Of Servings:
This depends on how many people can eat.
Preparation Time:
Preparation Time:
Mixing and frying time about 45 minutes.

 

 

 

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