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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Jiggly Banana Split Recipe

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This recipe for Jiggly Banana Split is from Pfeiffer Pfamily Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 gelatin snack cups (3 ounces each), any flavors
1 banana
3 Tbsp. whipped topping
Colored sprinkles
1 maraschino cherry
Directions:
Directions:
Unmold snack cups by dipping the bottoms-in warm water for a few seconds. Slide gelatin from cups into center of serving dish. Peel banana and cut in half lengthwise. Place banana slices on each side of gelatin. Top with whipped topping, sprinkles and a cherry.
Number Of Servings:
Number Of Servings:
1

 

 

 

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