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Oriental Broccoli Salad - (Softened Ramen Noodles) Recipe

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This recipe for Oriental Broccoli Salad - (Softened Ramen Noodles) is from Family & Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. salad oil,
1/2 c. sugar,
1/3 c. white vinegar,
2 flavor packets from Ramen noodles,
3 pks.Ramen noodles, Oriental flavor,
1 pk. broccoli slaw,
1 c. shredded red cabbage,
1/2 c. sliced scallions,
1c. sliced toasted almonds,
Directions:
Directions:
Make dressing by whisking together oil, sugar, and flavor packets from 2 packs of ramen noodles.
(Discard the third packet as it would make recipe too salty.)
To make salad in a large bowl, place 3 packs of noodles in warm water to soften then drain well. Add the broccoli slaw, cabbage and scallions. Pour dressing over salad. Refrigerate overnight. Just before serving, toss with almonds.

 

 

 

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