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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Marge's Beef Recipe

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This recipe for Marge's Beef is from Family & Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs. beef stew or round steak
2 cans cream of mushroom soup
1 can creme sherry
1 lb. sliced mushrooms
1 package onion soup mix
salt and pepper
Rice or egg noodles
Directions:
Directions:
Mix raw meat chunks with ingredients. Bake tightly covered at 325º for 3 hours. Serve over rice or noodles.

 

 

 

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