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Banana Nut Bread Recipe

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This recipe for Banana Nut Bread is from Family & Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine, softened
1 cup sugar
2 eggs
3 ripe bananas (mashed with fork)
2 cups flour
1 tsp. each salt, baking powder, baking soda
3 T. cold water
1 tsp. vanilla
1 cup chopped walnuts (optional)
Directions:
Directions:
Add ingredients in order given in large bowl. Mix well. Pour into well-battered loaf pan. Bake at 350º for 60-70 minutes. If using a nonstick pan, lower heat to 325º and bake longer than 1 hour. Continue testing with a toothpick.

 

 

 

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