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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Hearty Potato Sauerkraut Soup Recipe

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This recipe for Hearty Potato Sauerkraut Soup is from The Bucholtz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups chicken broth
1 can cream of mushroom soup
16 ounces sauerkraut, rinsed and drained
8 ounces fresh diced mushrooms
1 medium potato, cut into small cubes
2 medium carrots, chopped
1 medium yellow onion, chopped
2 stalks celery, chopped
3/4 pound smoked kielbasa, cubed
1/2 cup cooked chicken, chopped
2 tablespoons vinegar
2 teaspoons dried dill
1/2 teaspoon pepper
Directions:
Directions:
1. Combine all ingredients and place in crock pot. Cook on low heat for 10-12 hours or until vegetables are tender.

2. Garnish with crumbled cooked bacon and crumbled hard boiled eggs, if desired.

 

 

 

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