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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Baked Beans Recipe

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This recipe for Baked Beans is from Food for Foodies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large cans of B & N baked beans
6 strips of bacon
1 green bell pepper, chopped
1 big yellow onion, chopped
1/4 c. regular wet mustard
1/2 c. brown sugar
1/2 c. molasses
3/4 c. ketchup
Directions:
Directions:
Add all ingredients and simmer for at least 4 hours.

 

 

 

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