Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Orange Pumpkin Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Orange Pumpkin Bread is from The Ann Arbor 2nd Ward Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large orange, with peel
1/3 cup butter, softened
1 1/2 cups white sugar
2 eggs
1 cup canned pumpkin
1/3 cup water
2 cups flour
1 tsp baking soda
1/2 tsp baking powder
3/4 tsp salt
1/2 tsp cinnamon
1/2 tsp ground cloves
Directions:
Directions:
1. Preheat oven to 350 degrees. Grease a 9x5 loaf pan.
2. Cut orange into wedges and remove seeds. Place orange, peel and all, in food processor. Pulse until finely chopped; set aside.
3. In a large bowl, cream butter and sugar until smooth. Beat in eggs one at a time. Stir in pumpkin, water, and ground orange. Mix together flour, baking soda, baking poser, salt, cinnamon and cloves. Stir just until moistened. Spoon into prepared loaf pan.
4. Bake for 1 hour or until a toothpick inserted near the center comes out clean. Let stand 10 minutes, then remove from pan and cool on a wire rack.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

263W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!