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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Shrimp Scampi Recipe

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This recipe for Shrimp Scampi is from There's No Wrong In Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp. olive oil
2 lbs. peeled and deveined shrimp washed in cold water
1/2 Cup Vermouth or Chablis wine
1/2 tsp. salt
1 tsp. grated Parmesan cheese
1/2 tsp. chopped pasley
3 Cloves minced garlic
1/4 cup yellow onion
1/4 lb. chopped mushrooms
Directions:
Directions:
Heat the olive oil in a large skillet
Add the shrimp,wine, salt, cheese, parsley, garlic, an onion.
Cook the shrimp 1- 1 1/2 minutes on each side
Add the mushrooms just before the shrimp is done
Number Of Servings:
Number Of Servings:
4

 

 

 

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