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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Potato Cheese Soup Recipe

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This recipe for Potato Cheese Soup is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. diced potatoes
5-6 strips bacon
1 can Cream of Chicken soup
1 3/4 c. milk
1 c. onions, chopped
1 c. shredded cheese
1 c. sour cream
Salt and pepper to taste
Directions:
Directions:
Boil potatoes until half done. Drain. Cook bacon until crisp. Drain. Cook onion in bacon drippings. In dutch oven, combine potatoes, soup, milk, onion, salt and pepper. Cook 15-20 minutes. Add bacon and cheese. Cook another 5-10 minutes. Add sour cream and heat through. DO NOT boil after adding sour cream.

Yields: 6 servings

 

 

 

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