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Smoked Sausage Noodle Bake Recipe

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This recipe for Smoked Sausage Noodle Bake is from The Kise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound Eckrich Smoked Sausage
8 ounces uncooked medium egg noodles
2 tablespoons butter or margarine
1/2 cup chopped onion
1/2 cup chopped celery
1 can (17 ounces) cream-style corn
1/2 cup sour cream
1/2 teaspoon salt
Dash ground black pepper
Directions:
Directions:
Preheat oven to 350º Cook noodles according to package directions. Melt butter in small saucepan over medium-high heat. Saute onion and celery until crisp-tender. Combine noodles, onion celery, corn, sour cream, salt and pepper in large bowl. Pour into buttered shallow 2-quart baking dish. Cut sausage into serving-size pieces. Arrange on top of noodles and push down partially into noodles. Bake 40 minutes or until hot.
Number Of Servings:
Number Of Servings:
4 to 6

 

 

 

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