"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Layered Taco Dip Recipe

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This recipe for Layered Taco Dip, by , is from Katie Cooks: Recipes and Love Potions for a Happy Marriage, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Bev Kelly


1 can refried beans
1 avocado-mashed
1TB lemon juice
1/4 tsp salt
1/8 tsp pepper
1/2 cup sour cream
1/4 cup mayonnaise (I use Hellmanís)
1/2 package taco seasoning mix
1 large tomato diced
1/2 cup sliced black olives
1-2 green onions thinly sliced
4 OZ Cheddar cheese shredded

First layer, spread refried beans on a platter. Next layer the mashed avocado, salt, pepper and lemon juice mixture on top of beans.

Mix together the sour cream, mayonnaise and taco seasoning mixture as the third layer.

Top off with the diced tomatoes, sliced green onions, black olives and cheddar cheese. Serve with taco chips or Frito Scoops.

Donít forget the cold Coronas or Margaritas!




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