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Potato Puffs Recipe

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This recipe for Potato Puffs is from The Murphy / Hall Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Classic crisco pie crust 2/3 cup sugar. 1/4 cup butter. 1 jar smuckers caramel topping 1 1/2 cup pecans
Directions:
Directions:
Preheat oven to 350.In a mixing bowl, beat egg slightly with a fork.Add sugar stir till disolved.Stir in caramel and butter. mix very well. Mix in pecan.Pour in pie shell and bake for 45 min or until knife is clean.
Number Of Servings:
Number Of Servings:
1 9 inch pie
Preparation Time:
Preparation Time:
30 min

 

 

 

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