"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Swedish Apple Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Swedish Apple Pie, by , is from The Martinson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judi Martinson

Category:
Category:

Ingredients:  
Ingredients:  
4 cups peeled sliced apples
2 tablespoons brown sugar
1 teaspoon cinnamon
1/2 cup butter
pinch of salt
1 cup sugar
1 cup all-purpose flour
1 egg
1/2 cup chopped nuts

Directions:
Directions:
Fill an 8" pie or square pan with apples. Sprinkle with warm sugar and the rest of the ingredients. Bake at 350 degrees for 1 hour. Serve with whipped cream or ice cream.

Personal Notes:
Personal Notes:
This is also known as "apple crisp" in many households.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

135W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!