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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Baby Back Ribs Recipe

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This recipe for Baby Back Ribs is from The Gadient Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 baby back ribs
4 tablespoons lemon juice
2 tablespoons vinegar
3 tablespoons worchester
1/2 cup water
salt and pepper
2 tablesppons brown sugar
1 cup ketchup
1/2 tablespoon mustard
1 onion
1/2 stalk celery diced
Directions:
Directions:
Mix together and pour over ribs and bake at 350 degrees for about 2 1/2 hours.

 

 

 

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