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BANANA BREAD Recipe

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This recipe for BANANA BREAD is from The Fite Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bananas, mashed
2 eggs
1/2 c. oil
1/4 c. + buttermilk (+ 1 T.)
1/2 t. salt
1 3/4 c. flour
1 1/2 c. sugar
1 c. chopped nuts
1 t. baking soda
1 t. vanilla
Directions:
Directions:
Combine wet ingredients. Combine dry ingredients.
Add dry to wet and mix well. Do not double the recipe. Pour mixture into greased and floured loaf pan. Bake at 325 degrees for 1 hour and 20 minutes. Cool 25 minutes before turning out loaf.

 

 

 

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